«Dried leguminous vegetables, shelled, whether or not skinned or split / Beans (Vigna spp., Phaseolus spp.), Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek»
HS code: 071331
Country | |
Direction | |
Country | |
Period | |
Selection products |
Period | Total |
---|---|
2013 | <hidden> |
2014 | <hidden> |
2015 | <hidden> |
2016 | <hidden> |
2017 | <hidden> |
2018 | <hidden> |
2019 | <hidden> |
2020 | <hidden> |
Total: | <hidden> |
Period | Weight, tons. |
---|---|
2013 | <hidden> |
2014 | <hidden> |
2015 | <hidden> |
2016 | <hidden> |
2017 | <hidden> |
2018 | <hidden> |
2019 | <hidden> |
2020 | <hidden> |
Total: | <hidden> |
Group product | 2013 | 2020 | Ch. | ∑ (2013-2020) | Ratio |
---|---|---|---|---|---|
02 07133100: Bean types vinga mungo hepper vinga radiata wilczek or dried, shelled | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
Total: | <hidden> | <hidden> | <hidden> |
№ | Country | ∑ (2013-2020) | Ratio |
---|---|---|---|
1 | Uzbekistan | <hidden> | <hidden>% |
2 | Kazakhstan | <hidden> | <hidden>% |
3 | Moldova | <hidden> | <hidden>% |
4 | United States | <hidden> | <hidden>% |
5 | Belarus | <hidden> | <hidden>% |
6 | Kyrgyzstan | <hidden> | <hidden>% |
7 | Abkhazia | <hidden> | <hidden>% |
The total for all countries: | <hidden> | 100% |
№ | Region | ∑ (2013-2020) | Ratio |
---|---|---|---|
1 | Rostovskaya oblast | <hidden> | <hidden>% |
2 | Moskva | <hidden> | <hidden>% |
3 | Sankt-Peterburg | <hidden> | <hidden>% |
4 | Chelyabinskaya oblast | <hidden> | <hidden>% |
5 | Kareliya | <hidden> | <hidden>% |
6 | Vladimirskaya oblast | <hidden> | <hidden>% |
7 | Kaliningradskaya oblast | <hidden> | <hidden>% |
8 | Krym | <hidden> | <hidden>% |
9 | Samarskaya oblast | <hidden> | <hidden>% |
10 | Sverdlovskaya oblast | <hidden> | <hidden>% |
11 | Nijegorodskaya oblast | <hidden> | <hidden>% |
12 | Moskovskaya oblast | <hidden> | <hidden>% |
13 | Udmurtskaya respublika | <hidden> | <hidden>% |
14 | Novosibirskaya oblast | <hidden> | <hidden>% |
By all regions: | <hidden> | 100% |