HS code: 16
From | |
Direction | |
To | |
Period | |
Selection products |
Period | Total |
---|---|
2015 | $10.7 K |
2016 | $20.7 K |
Total: | $31.4 K |
Period | Weight, tons. |
---|---|
2015 | 1.39 |
2016 | 2.36 |
Total: | 3.75 |
Group product | 2015 | 2016 | Ch. | ∑ (2015-2016) | Ratio |
---|---|---|---|---|---|
04 1601: Sausages and similar products, of meat, meat offal or blood | $5.26 K | $13.9 K | 165% | $19.2 K | 61% |
04 1602: Other prepared or preserved meat, meat offal or blood | $4.99 K | $5.96 K | 20% | $11 K | 34.9% |
04 1603: Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates | --- | --- | --- | --- | 0% |
04 1604: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | $447 | $838 | 87% | $1.29 K | 4.1% |
04 1605: Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved | --- | --- | --- | --- | 0% |
Total: | $10.7 K | $20.7 K | $31.4 K |
№ | Country | ∑ (2015-2016) | Ratio |
---|---|---|---|
1 | Belarus | $217 K | 87.4% |
2 | Norway | $31.4 K | 12.6% |
The total for all countries: | $249 K | 100% |
№ | Region | ∑ (2015-2016) | Ratio |
---|---|---|---|
1 | Murmanskaya oblast | $31.4 K | 100% |
By all regions: | $31.4 K | 100% |