HS code: 21
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2016 | $93.4 K |
2017 | $105 K |
Total: | $198 K |
Period | Weight, tons. |
---|---|
2016 | 56.4 |
2017 | 63.9 |
Total: | 120 |
Group product | 2016 | 2017 | Ch. | ∑ (2016-2017) | Ratio |
---|---|---|---|---|---|
04 2101: Extracts, essences and concentrates, of coffee, tea or maté | --- | --- | --- | --- | 0% |
04 2102: Yeasts ; other single-cell micro-organisms, dead ; prepared baking powders | --- | --- | --- | --- | 0% |
04 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings | $75.5 K | $85.1 K | 13% | $161 K | 81.2% |
04 2104: Soups and broths and preparations therefor; homogenised composite food preparations | $17.9 K | $19.4 K | 8% | $37.3 K | 18.8% |
04 2105: Ice cream and other edible ice, whether or not containing cocoa | --- | --- | --- | --- | 0% |
04 2106: Food preparations not elsewhere specified or included | --- | --- | --- | --- | 0% |
Total: | $93.4 K | $105 K | $198 K |
№ | Country | ∑ (2016-2017) | Ratio |
---|---|---|---|
1 | Germany | $49.4 M | 42.9% |
2 | Brazil | $30.9 M | 26.8% |
3 | Ecuador | $15.9 M | 13.8% |
4 | India | $12.5 M | 10.8% |
5 | Colombia | $4.7 M | 4.1% |
6 | Japan | $729 K | 0.6% |
7 | United States | $404 K | 0.4% |
8 | Turkey | $280 K | 0.2% |
9 | Czech Republic | $198 K | 0.2% |
10 | Vietnam | $130 K | 0.1% |
11 | Belarus | $33.7 K | 0% |
12 | Poland | $8.54 K | 0% |
13 | Switzerland | $223 | 0% |
The total for all countries: | $115 M | 100% |
№ | Region | ∑ (2016-2017) | Ratio |
---|---|---|---|
1 | Moskva | $5.9 M | 62.4% |
2 | Leningradskaya oblast | $2.2 M | 23.1% |
3 | Sankt-Peterburg | $533 K | 5.6% |
4 | Moskovskaya oblast | $450 K | 4.8% |
5 | Vladimirskaya oblast | $198 K | 2.1% |
6 | Kaliningradskaya oblast | $87.9 K | 0.9% |
7 | Udmurtskaya respublika | $73 K | 0.8% |
8 | Sverdlovskaya oblast | $35.9 K | 0.4% |
9 | Samarskaya oblast | $2.21 K | 0% |
By all regions: | $9.5 M | 100% |