«Fish, frozen, excluding fish fillets and other fish meat of heading 0304 / Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron»
HS code: 030355
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2017 | <hidden> |
2018 | <hidden> |
Total: | <hidden> |
Period | Weight, tons. |
---|---|
2017 | <hidden> |
2018 | <hidden> |
Total: | <hidden> |
Group product | 2017 | 2018 | Ch. | ∑ (2017-2018) | Ratio |
---|---|---|---|---|---|
01 03035510: mackerel vulgaris (trachurus trachurus), frozen | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
01 03035530: Peruvian horse mackerel (trachurus murphyi), frozen | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
01 03035590: Frozen fish: other horse mackerel (trachurus spp.) | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
Total: | <hidden> | <hidden> | <hidden> |
№ | Country | ∑ (2017-2018) | Ratio |
---|---|---|---|
1 | New Zealand | <hidden> | <hidden>% |
The total for all countries: | <hidden> | 100% |
№ | Region | ∑ (2017-2018) | Ratio |
---|---|---|---|
1 | Sankt-Peterburg | <hidden> | <hidden>% |
2 | Kaliningradskaya oblast | <hidden> | <hidden>% |
3 | Krasnodarskiy kray | <hidden> | <hidden>% |
4 | Moskva | <hidden> | <hidden>% |
5 | Ryazanskaya oblast | <hidden> | <hidden>% |
By all regions: | <hidden> | 100% |