«wheat flour: from durum wheat: with vit.b1 and its production not <1.2 mg / kg, but not> 2.8 mg / kg, vit.b2 and its production not <2.1 mg / kg, but not> 3.9 mg / kg, vit. B3 and its production not <9 mg / kg, but not> 11 mg / kg, vit. B9 and its production not <0.5 mg / kg, but not> 1.5 mg»
HS code: 1101001101
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2019 | <hidden> |
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