HS code: 21
Country | |
Direction | |
Country | |
Period | |
Selection products |
Period | Total |
---|---|
2013 | --- |
2014 | $536 |
2015 | --- |
2016 | --- |
2017 | --- |
2018 | --- |
2019 | --- |
2020 | --- |
Total: | $536 |
Period | Weight, tons. |
---|---|
2013 | --- |
2014 | 0.053 |
2015 | --- |
2016 | --- |
2017 | --- |
2018 | --- |
2019 | --- |
2020 | --- |
Total: | 0.053 |
Group product | 2013 | 2020 | Ch. | ∑ (2013-2020) | Ratio |
---|---|---|---|---|---|
04 2101: Extracts, essences and concentrates, of coffee, tea or maté | --- | --- | --- | $254 | 47.4% |
04 2102: Yeasts ; other single-cell micro-organisms, dead ; prepared baking powders | --- | --- | --- | $14 | 2.7% |
04 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings | --- | --- | --- | $124 | 23.1% |
04 2104: Soups and broths and preparations therefor; homogenised composite food preparations | --- | --- | --- | --- | 0% |
04 2105: Ice cream and other edible ice, whether or not containing cocoa | --- | --- | --- | $144 | 26.8% |
04 2106: Food preparations not elsewhere specified or included | --- | --- | --- | --- | 0% |
Total: | --- | --- | $536 |
№ | Country | ∑ (2013-2020) | Ratio |
---|---|---|---|
1 | Belarus | $2.1 M | 45.9% |
2 | Ukraine | $1.6 M | 34.7% |
3 | India | $372 K | 8.3% |
4 | Kazakhstan | $236 K | 5.2% |
5 | China | $147 K | 3.3% |
6 | Armenia | $89.7 K | 2% |
7 | France | $20.2 K | 0.4% |
8 | Panama | $3.33 K | 0.1% |
9 | Marshall Islands | $1.36 K | 0% |
10 | Cyprus | $536 | 0% |
11 | Liberia | $251 | 0% |
12 | Iran | $37 | 0% |
The total for all countries: | $4.5 M | 100% |
№ | Region | ∑ (2013-2020) | Ratio |
---|---|---|---|
1 | Moskva | $367 K | 66.5% |
2 | Tomskaya oblast | $128 K | 23.2% |
3 | Sankt-Peterburg | $16.5 K | 3% |
4 | Tatarstan | $14.2 K | 2.6% |
5 | Stavropolskiy kray | $10.9 K | 2% |
6 | Ivanovskaya oblast | $5.83 K | 1.1% |
7 | Altayskiy kray | $4.38 K | 0.8% |
8 | Kareliya | $3.93 K | 0.7% |
9 | Krym | $536 | 0.1% |
10 | Chelyabinskaya oblast | $365 | 0.1% |
By all regions: | $552 K | 100% |