«Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen / Of turkeys, Not cut in pieces, frozen»
HS code: 020725
To | |
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From | |
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Selection products |
Period | Total |
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2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Period | Weight, tons. |
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2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Group product | 2014 | 2015 | Ch. | ∑ (2014-2015) | Ratio |
---|---|---|---|---|---|
01 02072510: turkey meat, frozen, plucked, headless, presented as the 80% CIs | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
01 02072590: Other turkey meat, frozen., plucked, headless represent. 73% CIs | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
Total: | <hidden> | <hidden> | <hidden> |
№ | Country | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Turkey | <hidden> | <hidden>% |
2 | Belarus | <hidden> | <hidden>% |
3 | Kazakhstan | <hidden> | <hidden>% |
4 | France | <hidden> | <hidden>% |
5 | Ukraine | <hidden> | <hidden>% |
The total for all countries: | <hidden> | 100% |
№ | Region | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Smolenskaya oblast | <hidden> | <hidden>% |
2 | Moskovskaya oblast | <hidden> | <hidden>% |
3 | Saratovskaya oblast | <hidden> | <hidden>% |
4 | Sankt-Peterburg | <hidden> | <hidden>% |
By all regions: | <hidden> | 100% |