«Coffee, tea, maté and spices / Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices»
HS code: 0910
From | |
Direction | |
To | |
Period | |
Selection products |
Period | Total |
---|---|
2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Period | Weight, tons. |
---|---|
2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Group product | 2014 | 2015 | Ch. | ∑ (2014-2015) | Ratio |
---|---|---|---|---|---|
02 091011: Ginger, Neither crushed nor ground | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 091012: Ginger, Crushed or ground | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 091020: Saffron | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 091030: Turmeric | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 091091: Other spices, Mixtures referred to in note 1 to this chapter | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 091099: Other spices, Other | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
Total: | <hidden> | <hidden> | <hidden> |
№ | Country | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Sri Lanka | <hidden> | <hidden>% |
2 | Abkhazia | <hidden> | <hidden>% |
3 | Kazakhstan | <hidden> | <hidden>% |
4 | Austria | <hidden> | <hidden>% |
5 | Armenia | <hidden> | <hidden>% |
The total for all countries: | <hidden> | 100% |
№ | Region | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Krasnodarskiy kray | <hidden> | <hidden>% |
By all regions: | <hidden> | 100% |