«Edible fruit and nuts; peel of citrus fruit or melons / Grapes, fresh or dried»
HS code: 0806
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Period | Weight, tons. |
---|---|
2014 | <hidden> |
2015 | <hidden> |
Total: | <hidden> |
Group product | 2014 | 2015 | Ch. | ∑ (2014-2015) | Ratio |
---|---|---|---|---|---|
02 080610: Fresh | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
02 080620: Dried | <hidden> | <hidden> | <hidden>% | <hidden> | <hidden>% |
Total: | <hidden> | <hidden> | <hidden> |
№ | Country | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Turkey | <hidden> | <hidden>% |
2 | Afghanistan | <hidden> | <hidden>% |
3 | Iran | <hidden> | <hidden>% |
4 | South Africa | <hidden> | <hidden>% |
5 | Moldova | <hidden> | <hidden>% |
6 | India | <hidden> | <hidden>% |
7 | Chile | <hidden> | <hidden>% |
8 | Peru | <hidden> | <hidden>% |
9 | Belarus | <hidden> | <hidden>% |
10 | Uzbekistan | <hidden> | <hidden>% |
11 | Egypt | <hidden> | <hidden>% |
12 | Namibia | <hidden> | <hidden>% |
13 | Argentina | <hidden> | <hidden>% |
14 | Azerbaijan | <hidden> | <hidden>% |
15 | Italy | <hidden> | <hidden>% |
16 | Spain | <hidden> | <hidden>% |
17 | Israel | <hidden> | <hidden>% |
18 | Armenia | <hidden> | <hidden>% |
19 | United States | <hidden> | <hidden>% |
20 | Macedonia | <hidden> | <hidden>% |
... | ... | ... | ... |
The total for all countries: | <hidden> | 100% |
№ | Region | ∑ (2014-2015) | Ratio |
---|---|---|---|
1 | Bryanskaya oblast | <hidden> | <hidden>% |
2 | Moskva | <hidden> | <hidden>% |
3 | Sankt-Peterburg | <hidden> | <hidden>% |
4 | Belgorodskaya oblast | <hidden> | <hidden>% |
5 | Krasnoyarskiy kray | <hidden> | <hidden>% |
6 | Moskovskaya oblast | <hidden> | <hidden>% |
7 | Kalujskaya oblast | <hidden> | <hidden>% |
8 | Nijegorodskaya oblast | <hidden> | <hidden>% |
9 | Rostovskaya oblast | <hidden> | <hidden>% |
10 | Novosibirskaya oblast | <hidden> | <hidden>% |
By all regions: | <hidden> | 100% |