HS code: 19
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2016 | $308 K |
2017 | $176 K |
Total: | $483 K |
Period | Weight, tons. |
---|---|
2016 | 137 |
2017 | 96.6 |
Total: | 233 |
Group product | 2016 | 2017 | Ch. | ∑ (2016-2017) | Ratio |
---|---|---|---|---|---|
04 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract | $19.7 K | $7.96 K | 60% | $27.7 K | 5.7% |
04 1902: Pasta, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni | $194 K | $121 K | 38% | $315 K | 65.1% |
04 1903: Tapioca and substitutes therefor prepared from starch | --- | --- | --- | --- | 0% |
04 1904: Prepared foods obtained by the swelling or roasting of cereals or cereal products; cereals | $31.2 K | $15.3 K | 51% | $46.5 K | 9.6% |
04 1905: Bread, pastry, cakes, biscuits and other bakers' wares | $62.8 K | $31.9 K | 49% | $94.7 K | 19.6% |
Total: | $308 K | $176 K | $483 K |
№ | Country | ∑ (2016-2017) | Ratio |
---|---|---|---|
1 | South Korea | $483 K | 65.1% |
2 | Japan | $246 K | 33.1% |
3 | Norway | $4.31 K | 0.6% |
4 | Denmark | $3.45 K | 0.5% |
5 | Belgium | $2.27 K | 0.3% |
6 | Germany | $1.14 K | 0.2% |
7 | Italy | $1.1 K | 0.1% |
8 | Indonesia | $1.01 K | 0.1% |
9 | France | $521 | 0.1% |
10 | Netherlands | $48 | 0% |
11 | Bulgaria | $29 | 0% |
The total for all countries: | $743 K | 100% |
№ | Region | ∑ (2016-2017) | Ratio |
---|---|---|---|
1 | Primorskiy kray | $17.2 M | 64.8% |
2 | Moskva | $5.4 M | 20.4% |
3 | Kalujskaya oblast | $2 M | 7.4% |
4 | Sankt-Peterburg | $1.1 M | 4% |
5 | Sahalinskaya oblast | $483 K | 1.8% |
6 | Habarovskiy kray | $324 K | 1.2% |
7 | Moskovskaya oblast | $52.2 K | 0.2% |
8 | Novosibirskaya oblast | $28.1 K | 0.1% |
9 | Kaliningradskaya oblast | $12.3 K | 0% |
10 | Kamchatskiy kray | $3.56 K | 0% |
11 | Krasnodarskiy kray | $1.54 K | 0% |
12 | Irkutskaya oblast | $540 | 0% |
13 | Sverdlovskaya oblast | $132 | 0% |
By all regions: | $26.6 M | 100% |