HS code: 21
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2017 | $1.7 M |
2018 | $3.5 M |
Total: | $5.2 M |
Period | Weight, tons. |
---|---|
2017 | 144 |
2018 | 238 |
Total: | 382 |
Group product | 2017 | 2018 | Ch. | ∑ (2017-2018) | Ratio |
---|---|---|---|---|---|
04 2101: Extracts, essences and concentrates, of coffee, tea or maté | --- | --- | --- | --- | 0% |
04 2102: Yeasts ; other single-cell micro-organisms, dead ; prepared baking powders | --- | --- | --- | --- | 0% |
04 2103: Sauces and preparations therefor; mixed condiments and mixed seasonings | --- | --- | --- | --- | 0% |
04 2104: Soups and broths and preparations therefor; homogenised composite food preparations | --- | --- | --- | --- | 0% |
04 2105: Ice cream and other edible ice, whether or not containing cocoa | $185 K | $200 K | 9% | $385 K | 7.4% |
04 2106: Food preparations not elsewhere specified or included | $1.5 M | $3.3 M | 111% | $4.8 M | 92.6% |
Total: | $1.7 M | $3.5 M | $5.2 M |
№ | Country | ∑ (2017-2018) | Ratio |
---|---|---|---|
1 | Germany | $595 M | 21.7% |
2 | Brazil | $209 M | 7.6% |
3 | United States | $163 M | 6% |
4 | India | $152 M | 5.6% |
5 | Austria | $135 M | 4.9% |
6 | China | $112 M | 4.1% |
7 | United Kingdom | $106 M | 3.9% |
8 | South Korea | $98.4 M | 3.6% |
9 | Switzerland | $96 M | 3.5% |
10 | France | $93.7 M | 3.4% |
11 | Belarus | $91.7 M | 3.3% |
12 | Poland | $87 M | 3.2% |
13 | Vietnam | $74.3 M | 2.7% |
14 | Italy | $68.5 M | 2.5% |
15 | Hungary | $68.3 M | 2.5% |
... | ... | ... | ... |
39 | Bulgaria | $6.8 M | 0.2% |
40 | Argentina | $6.7 M | 0.2% |
41 | Norway | $5.2 M | 0.2% |
42 | Egypt | $4.3 M | 0.2% |
43 | Iran | $4.3 M | 0.2% |
... | ... | ... | ... |
The total for all countries: | $2.74 B | 100% |
№ | Region | ∑ (2017-2018) | Ratio |
---|---|---|---|
1 | Moskva | $4.6 M | 89.6% |
2 | Murmanskaya oblast | $385 K | 7.4% |
3 | Sankt-Peterburg | $147 K | 2.8% |
4 | Moskovskaya oblast | $7.18 K | 0.1% |
By all regions: | $5.2 M | 100% |