HS code: 16
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2019 | $1.4 M |
Total: | $1.4 M |
Period | Weight, tons. |
---|---|
2019 | 243 |
Total: | 243 |
Group product | 2019 | 2019 | Ch. | ∑ (2019-2019) | Ratio |
---|---|---|---|---|---|
04 1601: Sausages and similar products, of meat, meat offal or blood | --- | --- | --- | --- | 0% |
04 1602: Other prepared or preserved meat, meat offal or blood | --- | --- | --- | --- | 0% |
04 1603: Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates | --- | --- | --- | --- | 0% |
04 1604: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | $1.3 M | $1.3 M | 0% | $1.3 M | 94% |
04 1605: Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved | $85.1 K | $85.1 K | 0% | $85.1 K | 6% |
Total: | $1.4 M | $1.4 M | $1.4 M |
№ | Country | ∑ (2019-2019) | Ratio |
---|---|---|---|
1 | Belarus | $84 M | 52.7% |
2 | China | $23.8 M | 14.9% |
3 | Chile | $14.3 M | 9% |
4 | Italy | $6 M | 3.8% |
5 | Thailand | $6 M | 3.8% |
6 | Serbia | $5.7 M | 3.6% |
7 | Poland | $2.6 M | 1.7% |
8 | Armenia | $2.3 M | 1.4% |
9 | Slovenia | $2.1 M | 1.3% |
10 | France | $1.8 M | 1.2% |
11 | Switzerland | $1.5 M | 1% |
12 | Ecuador | $1.4 M | 0.9% |
13 | Belgium | $1.3 M | 0.8% |
14 | Iceland | $1.2 M | 0.8% |
15 | India | $921 K | 0.6% |
16 | Spain | $839 K | 0.5% |
17 | Czech Republic | $755 K | 0.5% |
18 | Bangladesh | $652 K | 0.4% |
19 | Estonia | $405 K | 0.3% |
20 | San Marino | $364 K | 0.2% |
... | ... | ... | ... |
The total for all countries: | $159 M | 100% |
№ | Region | ∑ (2019-2019) | Ratio |
---|---|---|---|
1 | Moskovskaya oblast | $4.3 M | 65.9% |
2 | Moskva | $1.4 M | 21.5% |
3 | Kaliningradskaya oblast | $829 K | 12.6% |
By all regions: | $6.6 M | 100% |