«Live animals; animal products / Fish and crustaceans, molluscs and other aquatic invertebrates»
HS code: 03
Country | |
Direction | |
Country | |
Period | |
Selection products |
Period | Total |
---|---|
2020 | $131 K |
Total: | $131 K |
Period | Weight, tons. |
---|---|
2020 | 47.5 |
Total: | 47.5 |
Group product | 2020 | 2020 | Ch. | ∑ (2020-2020) | Ratio |
---|---|---|---|---|---|
01 0301: Live fish | --- | --- | --- | --- | 0% |
01 0302: Fish, fresh or chilled | --- | --- | --- | --- | 0% |
01 0303: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 | $131 K | $131 K | 0% | $131 K | 100% |
01 0304: Fish fillets and other fish meat , fresh, chilled or frozen | --- | --- | --- | --- | 0% |
01 0305: Fish, dried, salted or in brine; | --- | --- | --- | --- | 0% |
01 0306: Crustaceans | --- | --- | --- | --- | 0% |
01 0307: Molluscs | --- | --- | --- | --- | 0% |
01 0308: Aquatic invertebrates | --- | --- | --- | --- | 0% |
Total: | $131 K | $131 K | $131 K |
№ | Country | ∑ (2020-2020) | Ratio |
---|---|---|---|
1 | Argentina | $4.6 M | 31.8% |
2 | Chile | $1.6 M | 11.3% |
3 | Ukraine | $1.4 M | 9.8% |
4 | Ecuador | $1.3 M | 9% |
5 | Armenia | $1 M | 7.2% |
6 | Turkey | $1 M | 7.1% |
7 | China | $703 K | 4.9% |
8 | Kazakhstan | $666 K | 4.7% |
9 | New Zealand | $452 K | 3.2% |
10 | Vietnam | $421 K | 2.9% |
11 | Faroe Islands | $213 K | 1.5% |
12 | Belarus | $166 K | 1.2% |
13 | Uruguay | $142 K | 1% |
14 | France | $137 K | 1% |
15 | Taiwan | $131 K | 0.9% |
16 | Japan | $119 K | 0.8% |
17 | Greenland | $84 K | 0.6% |
18 | South Korea | $52.7 K | 0.4% |
19 | Azerbaijan | $49.9 K | 0.3% |
20 | Indonesia | $43.3 K | 0.3% |
... | ... | ... | ... |
The total for all countries: | $14.3 M | 100% |
№ | Region | ∑ (2020-2020) | Ratio |
---|---|---|---|
1 | Sankt-Peterburg | $847 K | 55.1% |
2 | Primorskiy kray | $357 K | 23.2% |
3 | Kaliningradskaya oblast | $152 K | 9.9% |
4 | Krasnodarskiy kray | $131 K | 8.5% |
5 | Kalujskaya oblast | $48.9 K | 3.2% |
6 | Moskva | $1.09 K | 0.1% |
By all regions: | $1.5 M | 100% |