«Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 / Salmonidae, excluding edible fish offal of subheadings 030291 to 030299, Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)»
HS code: 030211
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2020 | <hidden> |
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