HS code: 19
To | |
Direction | |
From | |
Period | |
Selection products |
Period | Total |
---|---|
2020 | $11.5 K |
Total: | $11.5 K |
Period | Weight, tons. |
---|---|
2020 | 2.78 |
Total: | 2.78 |
Group product | 2020 | 2020 | Ch. | ∑ (2020-2020) | Ratio |
---|---|---|---|---|---|
04 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract | --- | --- | --- | --- | 0% |
04 1902: Pasta, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni | --- | --- | --- | --- | 0% |
04 1903: Tapioca and substitutes therefor prepared from starch | --- | --- | --- | --- | 0% |
04 1904: Prepared foods obtained by the swelling or roasting of cereals or cereal products; cereals | $6.59 K | $6.59 K | 0% | $6.59 K | 57.3% |
04 1905: Bread, pastry, cakes, biscuits and other bakers' wares | $4.91 K | $4.91 K | 0% | $4.91 K | 42.7% |
Total: | $11.5 K | $11.5 K | $11.5 K |
№ | Country | ∑ (2020-2020) | Ratio |
---|---|---|---|
1 | Switzerland | $76.6 M | 22.2% |
2 | Italy | $41.8 M | 12.1% |
3 | Germany | $41.5 M | 12% |
4 | Netherlands | $28 M | 8.1% |
5 | Poland | $27.4 M | 7.9% |
6 | Denmark | $21.1 M | 6.1% |
7 | China | $14.7 M | 4.3% |
8 | Belarus | $12.5 M | 3.6% |
9 | Slovenia | $7.6 M | 2.2% |
10 | France | $7.4 M | 2.1% |
11 | Finland | $7.2 M | 2.1% |
12 | Spain | $5.7 M | 1.7% |
13 | Kazakhstan | $5.1 M | 1.5% |
14 | United Kingdom | $5.1 M | 1.5% |
15 | Belgium | $4.8 M | 1.4% |
... | ... | ... | ... |
55 | Nigeria | $14.4 K | 0% |
56 | Saudi Arabia | $12.1 K | 0% |
57 | Latvia | $11.5 K | 0% |
58 | Australia | $6.14 K | 0% |
59 | Norway | $5.8 K | 0% |
... | ... | ... | ... |
The total for all countries: | $344 M | 100% |
№ | Region | ∑ (2020-2020) | Ratio |
---|---|---|---|
1 | Sankt-Peterburg | $396 K | 38.9% |
2 | Kaliningradskaya oblast | $378 K | 37.1% |
3 | Bashkiriya | $234 K | 22.9% |
4 | Moskva | $11.5 K | 1.1% |
By all regions: | $1 M | 100% |